White Tea Rose 40g

$16.00

Origin
China

Ingredients
Pai Mu Tan, Rose, Plant Based Flavour

Tasting Notes
Shortbread, Rose, Butter

Method
Prepare water to 75° C. Add one small teaspoon of leaves per 500ml. Steep for 2 minutes minimum



Description

Morning tea is taken on a wraparound veranda – the perfect spot to appreciate the nearby rooftops. Silvery corrugation shines in the morning light amidst dense pockets of sage gumtrees. In contrast, patches of bright pinks and yellows divulge the location of a flourishing rose garden. A fickle spring breeze stirs, carrying the transient memory of the season’s first blossoms, reposing in your cup for idle contemplation.


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Additional information
Weight 100 g