Apple Crumble 75g

$16.00

Origin
Germany

Ingredients
Apple, Cinnamon, Chamomile

Tasting Notes
Butter, Pastry, Baked Apple, Cinnamon

Method
Boil water to 100° C. Add one heaped teaspoon of tea leaves per 500ml. Steep for 2 minutes minimum



Description

A turn of the season has given mornings a nip and evenings a crisp edge. The kitchen now beckons hearty meals and persuades old fashioned cooking. Next to an enamel floral sifter sits a pot of golden tea, big enough to last through the trials and tribulations of ambitious cooking endeavours and optimistic second attempts. Tangy apple, warming cinnamon & soothing chamomile pay homage to buttery pastries and desserts for the soul.


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Additional information
Weight 100 g