In an art deco courtyard, guests mill among the strident blooms of camellia trees. A bouquet of peach blossoms lead the procession as a perplexed ginger cat surveys from the windowsill. Beneath lace bunting, parchment is signed with affection, witnessed by a pot of white tea. The velvety liquor will be sipped with anticipation today and nostalgia in future. An evening of dancing and laughter will forever be underscored with the sweetness and bright notes of family, friends and that thoughtfully selected tea.

Ingredients: Chinese green and white tea, peach pieces, rice flour, plantbased flavour, camellia sinensis blossoms, mullein flowers.

A blend of green and white tea creates a soft and sweet base for the notes of sweet white peach nectar.

Brew for 2+ minutes at 80℃